Ingredients with Measurements:
- 1 can of Chilsung Cider (12 oz)
- 2 oz of tequila
- 1 oz of triple sec
- 1 oz of lime juice
- Salt for rimming the glass
- Ice
Special equipment needed:
- Cocktail shaker
- Margarita glass
Step-by-step instructions:
1. Rim the margarita glass with salt by rubbing a lime wedge around the rim and dipping it in salt.
2. Fill the cocktail shaker with ice.
3. Add tequila, triple sec, lime juice, and Chilsung Cider to the cocktail shaker.
4. Shake vigorously for 10-15 seconds.
5. Strain the mixture into the salt-rimmed margarita glass.
6. Add ice to the glass.
7. Garnish with a lime wedge.
Time:
Preparation time: 5 minutes
Cooking time: N/A
Temperature:
Serve chilled.
Serving size:
This recipe makes one serving.
Nutritional information:
Calories: 182
Total Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
Sodium: 1mg
Total Carbohydrate: 14g
Dietary Fiber: 0g
Sugar: 12g
Protein: 0g
Substitutions for ingredients:
- You can substitute Chilsung Cider with any other lemon-lime soda.
- You can substitute triple sec with Cointreau or any other orange liqueur.
Variations:
- You can add a splash of cranberry juice for a pink Chilsung Cider Margarita.
- You can use grapefruit juice instead of lime juice for a tangy twist.
Tips and tricks:
- Use fresh lime juice for the best flavor.
- Shake the cocktail vigorously to ensure that all the ingredients are mixed well.
- Use a high-quality tequila for the best taste.
Storage instructions:
N/A
Reheating instructions:
N/A
Presentation ideas:
Serve the Chilsung Cider Margarita in a salt-rimmed margarita glass with a lime wedge garnish.
Garnishes:
Lime wedge
Pairings:
This cocktail pairs well with Mexican dishes such as tacos, quesadillas, and nachos.
Suggested side dishes:
- Guacamole
- Salsa and chips
- Mexican rice
Troubleshooting advice:
- If the cocktail is too sweet, add more lime juice.
- If the cocktail is too sour, add more Chilsung Cider.
Food safety advice:
Consume alcohol responsibly and in moderation.
Food history:
Margaritas are a popular cocktail that originated in Mexico in the 1930s.
Flavor profiles:
The Chilsung Cider Margarita is a sweet and tangy cocktail with a hint of saltiness from the salt rim.
Serving suggestions:
Serve the Chilsung Cider Margarita at a party or as a refreshing drink on a hot summer day.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: Korean
Taste: Fruity, Tangy, Sweet, Refreshing