Ingredients with Measurements:
- 1 bag of frozen French fries
- 1 can of chili
- 1 cup of shredded cheddar cheese
- 1/4 cup of diced green onions
- Salt and pepper to taste
Special Equipment Needed:
- Baking sheet
- Aluminum foil
- Oven
Step-by-Step Instructions:
1. Preheat the oven to 425°F.
2. Line a baking sheet with aluminum foil.
3. Spread the frozen French fries in a single layer on the baking sheet.
4. Bake the fries for 20-25 minutes or until crispy and golden brown.
5. While the fries are baking, heat the chili in a saucepan over medium heat.
6. Once the fries are done, remove them from the oven and sprinkle the shredded cheddar cheese on top.
7. Pour the heated chili over the cheese and fries.
8. Sprinkle the diced green onions on top.
9. Season with salt and pepper to taste.
- Time:
Preparation time: 5 minutes
- Cooking time: 20-25 minutes
Temperature:
- Oven temperature: 425°F
Serving size:
- This recipe serves 4 people.
Nutritional information:
- Calories: 450
- Fat: 22g
- Carbohydrates: 50g
- Protein: 14g
Substitutions for ingredients:
- You can use any type of frozen fries you prefer.
- You can use any type of chili you prefer.
- You can use any type of shredded cheese you prefer.
Variations:
- You can add cooked ground beef or turkey to the chili for extra protein.
- You can add diced tomatoes, jalapeños, or avocado for extra flavor.
- You can use sweet potato fries instead of regular French fries for a healthier option.
Tips and Tricks:
- Make sure to spread the fries in a single layer on the baking sheet to ensure they cook evenly.
- You can use a cheese blend instead of just cheddar cheese for extra flavor.
- You can use a slow cooker to heat the chili instead of a saucepan.
Storage Instructions:
- Store any leftover Cheesy Chili Fries in an airtight container in the refrigerator for up to 3 days.
Reheating Instructions:
- To reheat, place the Cheesy Chili Fries in the oven at 350°F for 10-15 minutes or until heated through.
Presentation Ideas:
- Serve the Cheesy Chili Fries in a large bowl or on a platter.
- Garnish with additional diced green onions or shredded cheese.
Garnishes:
- Diced green onions
- Shredded cheese
Pairings:
- Serve with a side salad or coleslaw for a balanced meal.
- Pair with a cold beer or soda for a refreshing drink.
Suggested Side Dishes:
- Side salad
- Coleslaw
- Garlic bread
Troubleshooting Advice:
- If the fries are not crispy enough, bake them for an additional 5-10 minutes.
- If the cheese is not melted enough, place the Cheesy Chili Fries under the broiler for 1-2 minutes.
Food Safety Advice:
- Make sure to cook the fries and chili to their recommended temperatures to ensure they are safe to eat.
- Store any leftover Cheesy Chili Fries in the refrigerator and consume within 3 days.
Food History:
- The origins of chili fries are unclear, but they are a popular dish in many parts of the United States.
Flavor Profiles:
- The Cheesy Chili Fries are savory, cheesy, and slightly spicy.
Serving Suggestions:
- Serve the Cheesy Chili Fries as a main dish or as an appetizer for a party or gathering.
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