Ingredients with Measurements:
- 2 pounds of potatoes, peeled and chopped
- 1/2 cup of milk
- 1/4 cup of cannabutter
- 1/4 cup of regular butter
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
Special equipment needed:
- Large pot
- Potato masher or electric mixer
- Measuring cups and spoons
Step-by-step instructions:
1. In a large pot, boil the chopped potatoes until they are soft and tender.
2. Drain the potatoes and return them to the pot.
3. Add the cannabutter, regular butter, milk, salt, and black pepper to the pot.
4. Mash the potatoes with a potato masher or use an electric mixer until they are smooth and creamy.
5. Taste and adjust the seasoning as needed.
6. Serve hot.
- Time:
Preparation time: 15 minutes
- Cooking time: 20 minutes
5. Temperature:
- Boil the potatoes in a pot of water over high heat until they are soft and tender.
Serving size:
- This recipe serves 4-6 people.
Nutritional information:
- Each serving contains approximately 200-250 calories, depending on the amount of butter and milk used.
Substitutions for ingredients:
- You can use any type of milk, such as almond milk or soy milk, instead of regular milk.
- You can use all cannabutter or all regular butter, depending on your preference.
Variations:
- Add chopped garlic or herbs, such as rosemary or thyme, for extra flavor.
- Use sweet potatoes instead of regular potatoes for a sweeter taste.
Tips and tricks:
- Make sure to mash the potatoes well to ensure a smooth and creamy texture.
- Adjust the amount of cannabutter based on your desired potency.
Storage instructions:
- Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Reheating instructions:
- Reheat the mashed potatoes in the microwave or on the stove over low heat, stirring occasionally.
Presentation ideas:
- Serve the mashed potatoes in a large bowl or on individual plates.
Garnishes:
- Garnish with chopped herbs or a sprinkle of paprika for extra color.
Pairings:
- Serve with roasted chicken or beef for a hearty meal.
Suggested side dishes:
- Serve with steamed vegetables or a side salad for a balanced meal.
Troubleshooting advice:
- If the mashed potatoes are too thick, add more milk or butter to thin them out.
Food safety advice:
- Make sure to properly label any edibles containing cannabis to avoid accidental consumption.
Food history:
- Mashed potatoes have been a staple dish in many cultures for centuries.
Flavor profiles:
- Creamy, buttery, and savory.
Serving suggestions:
- Serve as a side dish for any meal.
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