Ingredients with Measurements:
- 2 cups Bulgarian yogurt
- 1/2 cup granola
- 1/2 cup mixed berries (strawberries, blueberries, raspberries)
- 1 tablespoon honey
- 1/4 teaspoon vanilla extract
Special equipment needed:
- None
Step-by-step instructions:
a. In a small bowl, mix together the yogurt, honey, and vanilla extract.
b. In a serving glass, layer the yogurt mixture, granola, and mixed berries.
c. Repeat the layering until the glass is full.
d. Top with additional berries and granola, if desired.
e. Serve immediately.
- Time:
Preparation time: 10 minutes
- Cooking time: None
5. Temperature:
- Serve chilled
Serving size:
- 1 serving
Nutritional information:
- Calories: 350
- Fat: 9g
- Carbohydrates: 49g
- Protein: 18g
- Fiber: 6g
- Sugar: 28g
Substitutions for ingredients:
- Greek yogurt can be substituted for Bulgarian yogurt.
- Any type of granola can be used.
- Any type of fruit can be used.
Variations:
- Add a layer of sliced bananas or peaches.
- Use maple syrup instead of honey.
- Add a layer of chia seeds for extra nutrition.
Tips and tricks:
- Use a clear glass to show off the layers.
- Make ahead of time and store in the refrigerator for a quick breakfast or snack.
Storage instructions:
- Store in the refrigerator for up to 2 days.
Reheating instructions:
- None
Presentation ideas:
- Serve in a clear glass or jar to show off the layers.
Garnishes:
- Top with additional berries and granola.
Pairings:
- Serve with a cup of coffee or tea.
Suggested side dishes:
- None
Troubleshooting advice:
- If the yogurt is too thick, add a splash of milk to thin it out.
Food safety advice:
- Make sure to use fresh ingredients.
Food history:
- Bulgarian yogurt is known for its health benefits and is a staple in Bulgarian cuisine.
Flavor profiles:
- Creamy, tangy, sweet, and crunchy.
Serving suggestions:
- Serve as a breakfast or snack.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: Bulgarian
Taste: Creamy, Sweet, Tart, Refreshing