Ingredients with Measurements:
- 1 cup fresh blueberries
- 1/2 cup fresh mint leaves
- 1/2 cup fresh lime juice
- 1/4 cup simple syrup
- 1/2 cup white rum
- 1/4 cup blue curacao
- 1/4 cup sour mix
- Ice cubes
- Club soda
- Lime wedges and fresh blueberries for garnish
Special equipment needed:
- Cocktail shaker
- Muddler
- Highball glasses
Step-by-step instructions:
1. In a cocktail shaker, muddle the blueberries and mint leaves until they are well crushed.
2. Add lime juice, simple syrup, white rum, blue curacao, and sour mix to the cocktail shaker.
3. Fill the shaker with ice cubes and shake vigorously for about 15 seconds.
4. Fill the highball glasses with ice cubes.
5. Strain the cocktail mixture into the glasses, filling them about 3/4 full.
6. Top each glass with club soda.
7. Garnish with lime wedges and fresh blueberries.
Time:
Preparation time: 10 minutes
Cooking time: N/A
Temperature:
Serve chilled.
Serving size:
This recipe makes 2 servings.
Nutritional information:
Calories per serving: 254
Fat: 0g
Carbohydrates: 33g
Protein: 0g
Sodium: 24mg
Substitutions for ingredients:
- You can use frozen blueberries instead of fresh ones.
- You can use lemon juice instead of lime juice.
- You can use honey instead of simple syrup.
- You can use vodka instead of white rum.
- You can use triple sec instead of blue curacao.
- You can use lemon-lime soda instead of club soda.
Variations:
- You can add a splash of cranberry juice for a pinkish hue.
- You can add a dash of bitters for a more complex flavor.
- You can use blackberries or raspberries instead of blueberries.
Tips and tricks:
- To make simple syrup, combine equal parts sugar and water in a saucepan and heat until the sugar dissolves. Let it cool before using.
- Use fresh ingredients for the best flavor.
- Don't over-muddle the mint leaves, or they will become bitter.
- Shake the cocktail vigorously to ensure that all the ingredients are well combined.
Storage instructions:
N/A
Reheating instructions:
N/A
Presentation ideas:
Serve the Blueberry Mojito Sours in highball glasses with lime wedges and fresh blueberries for garnish.
Garnishes:
Lime wedges and fresh blueberries.
Pairings:
This cocktail pairs well with spicy foods, such as Mexican or Thai cuisine.
Suggested side dishes:
- Chips and salsa
- Guacamole
- Quesadillas
Troubleshooting advice:
- If the cocktail is too sweet, add more lime juice.
- If the cocktail is too sour, add more simple syrup.
Food safety advice:
- Use fresh ingredients and wash them thoroughly before using.
- Drink responsibly and do not drive after consuming alcohol.
Food history:
The mojito is a traditional Cuban cocktail that dates back to the 16th century. It was originally made with lime juice, sugar, mint, and rum.
Flavor profiles:
The Blueberry Mojito Sours is a sweet and tangy cocktail with a refreshing minty flavor.
Serving suggestions:
Serve the Blueberry Mojito Sours as a refreshing summer cocktail at parties or gatherings.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: N/A
Taste: Sweet, Tart, Fruity, Refreshing