Ingredients with Measurements:
- 1 cup cottage cheese
- 1 ripe banana, mashed
- 1 egg
- 1/4 cup all-purpose flour
- 1/4 cup sugar
- 1/2 tsp vanilla extract
- 1/4 tsp salt
- 2 tbsp vegetable oil
Special Equipment Needed:
- Non-stick skillet
- Mixing bowl
- Spatula
Step-by-Step Instructions:
1. In a mixing bowl, combine cottage cheese, mashed banana, egg, flour, sugar, vanilla extract, and salt. Mix well until all ingredients are fully incorporated.
2. Heat a non-stick skillet over medium heat and add 2 tbsp of vegetable oil.
3. Using a spoon, scoop the mixture and form small patties.
4. Place the patties on the skillet and cook for 2-3 minutes on each side, until golden brown.
5. Remove from the skillet and place on a paper towel to remove excess oil.
6. Serve warm with your favorite toppings.
- Time:
Preparation time: 10 minutes
- Cooking time: 10 minutes
Temperature:
- Medium heat
Serving size:
- Makes 8-10 small patties
Nutritional information:
- Calories: 90
- Fat: 4g
- Carbohydrates: 9g
- Protein: 4g
Substitutions for ingredients:
- Instead of cottage cheese, you can use ricotta cheese or cream cheese.
- Instead of all-purpose flour, you can use almond flour or coconut flour.
- Instead of sugar, you can use honey or maple syrup.
Variations:
- Add chocolate chips or chopped nuts to the mixture for added texture and flavor.
- Replace the banana with other fruits such as blueberries or strawberries.
Tips and Tricks:
- Make sure to fully incorporate all ingredients to avoid lumps in the mixture.
- Use a non-stick skillet to prevent the patties from sticking.
- Serve warm for the best taste and texture.
Storage Instructions:
- Store in an airtight container in the refrigerator for up to 3 days.
Reheating Instructions:
- Reheat in the microwave for 30 seconds or in a skillet over low heat until warm.
Presentation Ideas:
- Serve on a plate with a dollop of whipped cream and fresh fruit.
Garnishes:
- Fresh fruit, whipped cream, honey, or maple syrup.
Pairings:
- Serve with a cup of coffee or tea for a delicious breakfast or snack.
Suggested Side Dishes:
- Fresh fruit, yogurt, or granola.
Troubleshooting Advice:
- If the patties are falling apart, add more flour to the mixture to thicken it.
Food Safety Advice:
- Make sure to cook the patties thoroughly to avoid any risk of foodborne illness.
Food History:
- Syrniki is a traditional Russian dish made with cottage cheese and flour.
Flavor Profiles:
- Sweet, creamy, and slightly tangy.
Serving Suggestions:
- Serve as a breakfast or snack.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: Russian
Taste: Sweet, Creamy, Nutty, Banana, Banana-Flavored