Ingredients with Measurements:
- 8 hot dogs
- 8 mini bagels
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced onion
- 1/4 cup diced bell pepper
- 1 tablespoon olive oil
- Salt and pepper to taste
Special equipment needed:
- Baking sheet
- Parchment paper
- Skewers
Step-by-step instructions:
1. Preheat the oven to 375°F.
2. Cut each hot dog into 4 equal pieces.
3. Cut each mini bagel in half.
4. In a small bowl, mix together the shredded cheddar cheese, diced onion, diced bell pepper, olive oil, salt, and pepper.
5. Spread the cheese mixture onto the cut side of each mini bagel half.
6. Place a hot dog piece on top of the cheese mixture on each bagel half.
7. Skewer each bagel dog bite with a toothpick or small skewer.
8. Place the bagel dog bites on a baking sheet lined with parchment paper.
9. Bake for 12-15 minutes or until the cheese is melted and the bagels are toasted.
10. Serve hot.
Time:
Preparation time: 15 minutes
Cooking time: 12-15 minutes
Temperature:
375°F
Serving size:
Makes 32 bagel dog bites
Nutritional information:
Calories: 110
Fat: 6g
Carbohydrates: 8g
Protein: 5g
Substitutions for ingredients:
- You can use any type of cheese you like instead of cheddar.
- You can use any type of onion or bell pepper you like.
Variations:
- You can add sliced jalapeños or other toppings to the bagel dog bites.
- You can use different types of hot dogs, such as turkey or veggie dogs.
Tips and tricks:
- If you want to make the bagel dog bites ahead of time, you can assemble them and then refrigerate them until you're ready to bake them.
- You can also freeze the bagel dog bites before baking them and then bake them straight from the freezer.
Storage instructions:
Store any leftover bagel dog bites in an airtight container in the refrigerator for up to 3 days.
Reheating instructions:
To reheat the bagel dog bites, place them in the oven at 350°F for 5-7 minutes or until heated through.
Presentation ideas:
Arrange the bagel dog bites on a platter and serve them with ketchup and mustard for dipping.
Garnishes:
You can sprinkle chopped fresh parsley or chives on top of the bagel dog bites for a pop of color.
Pairings:
Serve the bagel dog bites with a side salad or some potato chips.
Suggested side dishes:
- Potato salad
- Coleslaw
- Baked beans
Troubleshooting advice:
- If the bagel dog bites are getting too brown on top before the cheese is melted, you can cover them with foil and continue baking.
Food safety advice:
- Make sure the hot dogs are cooked through before assembling the bagel dog bites.
- Use a meat thermometer to ensure the hot dogs reach an internal temperature of 165°F.
Food history:
Bagel dogs are a popular snack food that originated in the United States in the 1990s.
Flavor profiles:
Savory, cheesy, and slightly sweet from the onion and bell pepper.
Serving suggestions:
Serve the bagel dog bites as a party appetizer or as a fun snack for kids.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: N/A