Ingredients with Measurements:
- 1 lb. ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 egg
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1/2 cup BBQ sauce
- 1 pre-made pizza crust
- 1 cup shredded mozzarella cheese
- 1/4 cup diced red onion
- 1/4 cup diced green bell pepper
- 1/4 cup diced pineapple
Special equipment needed:
- Large mixing bowl
- Baking sheet
- Pizza cutter
Step-by-step instructions:
1. Preheat oven to 400°F.
2. In a large mixing bowl, combine ground beef, breadcrumbs, milk, egg, garlic powder, onion powder, salt, and black pepper. Mix well.
3. Roll mixture into 1-inch meatballs and place on a baking sheet.
4. Bake meatballs in the preheated oven for 15-20 minutes or until cooked through.
5. Remove meatballs from the oven and toss them in BBQ sauce.
6. Spread the pre-made pizza crust with remaining BBQ sauce.
7. Sprinkle shredded mozzarella cheese over the pizza crust.
8. Add diced red onion, green bell pepper, and pineapple on top of the cheese.
9. Add the BBQ meatballs on top of the vegetables.
10. Bake the pizza in the preheated oven for 10-12 minutes or until the cheese is melted and bubbly.
11. Remove the pizza from the oven and let it cool for a few minutes before slicing.
- Time:
Preparation time: 20 minutes
- Cooking time: 30 minutes
Temperature:
- Preheat oven to 400°F.
Serving size:
- 4-6 servings
Nutritional information:
- Calories: 480
- Fat: 19g
- Carbohydrates: 46g
- Protein: 29g
Substitutions for ingredients:
- Ground beef can be substituted with ground turkey or chicken.
- BBQ sauce can be substituted with tomato sauce or pesto.
- Mozzarella cheese can be substituted with cheddar or pepper jack cheese.
Variations:
- Add sliced mushrooms or olives for extra flavor.
- Use a cauliflower crust for a low-carb option.
- Substitute the BBQ sauce with buffalo sauce for a spicy twist.
Tips and tricks:
- Make sure to fully cook the meatballs before adding them to the pizza.
- Use a pre-made pizza crust for a quick and easy meal.
- Add extra cheese for a cheesier pizza.
Storage instructions:
- Leftover pizza can be stored in an airtight container in the refrigerator for up to 3 days.
Reheating instructions:
- Reheat leftover pizza in the oven at 350°F for 10-12 minutes or until heated through.
Presentation ideas:
- Serve the pizza on a wooden cutting board for a rustic look.
- Garnish the pizza with fresh herbs like basil or parsley.
Garnishes:
- Fresh herbs like basil or parsley.
Pairings:
- Serve with a side salad or garlic bread.
Suggested side dishes:
- Caesar salad
- Garlic bread
Troubleshooting advice:
- If the pizza crust is not crispy enough, bake it for a few extra minutes before adding the toppings.
Food safety advice:
- Make sure to fully cook the meatballs before adding them to the pizza.
Food history:
- Pizza originated in Italy and has become a popular dish worldwide.
Flavor profiles:
- Savory, sweet, tangy.
Serving suggestions:
- Serve hot and fresh out of the oven.
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