Drinks > Cocktails > Margaritas

Apple Cider Margaritas Recipe

Ingredients with Measurements:
- 1 cup apple cider
- 1/2 cup tequila
- 1/4 cup orange liqueur
- 1/4 cup lime juice
- 1/4 cup honey
- 1/4 tsp cinnamon
- Ice
- Apple slices and cinnamon sticks for garnish

Special equipment needed:
- Cocktail shaker
- Margarita glasses

Step-by-step instructions:
1. In a cocktail shaker, combine apple cider, tequila, orange liqueur, lime juice, honey, and cinnamon.
2. Add ice to the shaker and shake vigorously for 30 seconds.
3. Rim the margarita glasses with cinnamon sugar.
4. Fill the glasses with ice and strain the margarita mixture into the glasses.
5. Garnish with apple slices and cinnamon sticks.


Time:
Preparation time: 5 minutes
Cooking time: N/A
Temperature:
N/A
Serving size:
This recipe makes 2 servings.

Nutritional information:
Calories per serving: 250
Fat: 0g
Carbohydrates: 28g
Protein: 0g

Substitutions for ingredients:
- You can use agave nectar instead of honey.
- You can use triple sec instead of orange liqueur.

Variations:
- Add a splash of cranberry juice for a festive twist.
- Use spiced apple cider for an extra kick of flavor.
- Add a dash of cayenne pepper for a spicy kick.

Tips and tricks:
- Use fresh lime juice for the best flavor.
- Don't overfill the cocktail shaker with ice, as it will dilute the margarita.
- If you don't have a cocktail shaker, you can use a mason jar with a lid.

Storage instructions:
N/A

Reheating instructions:
N/A

Presentation ideas:
Serve the margaritas in festive glasses with apple slices and cinnamon sticks for garnish.

Garnishes:
Apple slices and cinnamon sticks.

Pairings:
These margaritas pair well with spicy or savory snacks, such as chips and salsa or guacamole.

Suggested side dishes:
N/A

Troubleshooting advice:
- If the margarita is too sweet, add more lime juice.
- If the margarita is too tart, add more honey.

Food safety advice:
Consume alcohol responsibly and in moderation.

Food history:
Margaritas are a popular cocktail that originated in Mexico in the 1930s.

Flavor profiles:
This margarita has a sweet and tart flavor with a hint of cinnamon.

Serving suggestions:
Serve these margaritas at your next fall or winter gathering for a festive and flavorful drink.

Related Categories

Cooking Method: N/A

Course Type: N/A

Dietary: N/A

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Taste: Sweet, Tangy, Tart, Refreshing