Apfelwein Mule Recipe

Ingredients with Measurements:
- 2 oz. apple cider vinegar
- 2 oz. apple juice
- 2 oz. ginger beer
- 1 oz. vodka
- 1 oz. lime juice
- Ice
- Apple slices and mint leaves for garnish

Special Equipment Needed:
- Cocktail shaker
- Copper mug

Step-by-Step Instructions:
1. Fill a cocktail shaker with ice.
2. Add apple cider vinegar, apple juice, vodka, and lime juice to the shaker.
3. Shake vigorously for 10-15 seconds.
4. Strain the mixture into a copper mug filled with ice.
5. Top with ginger beer.
6. Garnish with apple slices and mint leaves.


- Time:
Preparation Time: 5 minutes
- Cooking Time: N/A
Temperature:
- Serve chilled
Serving size:
- 1 serving

Nutritional information:
- Calories: 180
- Fat: 0g
- Carbohydrates: 22g
- Protein: 0g
- Sugar: 18g
- Sodium: 10mg

Substitutions for ingredients:
- Apple cider vinegar can be substituted with apple cider.
- Apple juice can be substituted with apple cider or apple schnapps.
- Ginger beer can be substituted with ginger ale or soda water.
- Vodka can be substituted with gin or rum.
- Lime juice can be substituted with lemon juice.

Variations:
- Add a splash of cinnamon schnapps for a spicier flavor.
- Use sparkling apple cider instead of apple juice for a bubbly twist.
- Add a dash of bitters for a more complex flavor.

Tips and Tricks:
- Use fresh apple slices and mint leaves for a more vibrant garnish.
- Adjust the amount of ginger beer to your personal preference.
- Use a high-quality vodka for a smoother taste.

Storage Instructions:
- N/A

Reheating Instructions:
- N/A

Presentation Ideas:
- Serve in a copper mug for a classic look.
- Add a cinnamon stick for an extra touch of flavor.

Garnishes:
- Apple slices
- Mint leaves
- Cinnamon stick

Pairings:
- Pork dishes
- Cheese plates
- Charcuterie boards

Suggested Side Dishes:
- Roasted vegetables
- Mashed potatoes
- Green salad

Troubleshooting Advice:
- If the drink is too tart, add more apple juice or ginger beer.
- If the drink is too sweet, add more lime juice or apple cider vinegar.

Food Safety Advice:
- Drink responsibly and in moderation.

Food History:
- Apfelwein, also known as apple wine, is a traditional German beverage made from fermented apples.

Flavor Profiles:
- Tart
- Sweet
- Spicy
- Bubbly

Serving Suggestions:
- Serve as a refreshing cocktail at a summer party or barbecue.

Related Categories

Cooking Method: N/A

Course Type: N/A

Dietary: N/A

Ingredient: N/A

Meal type: N/A

Occassion: N/A

Region: German

Taste: Fruity, Sweet, Tart, Spicy, Refreshing