Ingredients with Measurements:
- 1 packet of Angel Delight (flavor of your choice)
- 2 cups of milk
- 2 cups of vanilla ice cream
- 1 tsp of vanilla extract
- 1 tbsp of honey (optional)
- Whipped cream and sprinkles for garnish
Special equipment needed:
- Blender
Step-by-step instructions:
1. In a blender, add the packet of Angel Delight, milk, vanilla ice cream, vanilla extract, and honey (if using).
2. Blend all the ingredients until smooth and creamy.
3. Pour the milkshake into glasses.
4. Top with whipped cream and sprinkles for garnish.
- Time:
Preparation time: 5 minutes
- Cooking time: 0 minutes
Temperature:
- Serve chilled.
Serving size:
- This recipe makes 2 servings.
Nutritional information:
- Calories: 400
- Fat: 14g
- Carbohydrates: 57g
- Protein: 11g
Substitutions for ingredients:
- You can use any flavor of Angel Delight that you prefer.
- If you don't have vanilla ice cream, you can use any other flavor of ice cream.
Variations:
- You can add different toppings such as chocolate syrup, caramel sauce, or chopped nuts.
- You can also add a scoop of protein powder to make it a protein shake.
Tips and tricks:
- For a thicker milkshake, add more ice cream.
- For a thinner milkshake, add more milk.
- You can also add a banana to make it a banana milkshake.
Storage instructions:
- This milkshake is best served immediately.
Reheating instructions:
- N/A
Presentation ideas:
- Serve in a tall glass with a straw.
Garnishes:
- Whipped cream and sprinkles.
Pairings:
- This milkshake pairs well with cookies or cake.
Suggested side dishes:
- N/A
Troubleshooting advice:
- If the milkshake is too thick, add more milk.
- If the milkshake is too thin, add more ice cream.
Food safety advice:
- Make sure to use fresh ingredients.
Food history:
- Angel Delight is a popular dessert in the UK.
Flavor profiles:
- Sweet and creamy.
Serving suggestions:
- Serve as a dessert or a snack.
Related Categories
Cooking Method: N/A
Course Type: N/A
Dietary: N/A
Ingredient: N/A
Meal type: N/A
Occassion: N/A
Region: British
Taste: Smooth, Creamy, Sweet, Vanilla, Marshmallowy