Cocktails > Martinis

Amaretti di Saronno Martini Recipe

Ingredients with Measurements:
- 2 ounces vodka
- 1 ounce Amaretto di Saronno liqueur
- 1/2 ounce simple syrup
- 1/2 ounce fresh lemon juice

Special Equipment Needed:
- Cocktail shaker
- Martini glass

Step-by-Step Instructions:
1. Fill a cocktail shaker with ice.
2. Add the vodka, Amaretto di Saronno liqueur, simple syrup, and lemon juice to the shaker.
3. Shake vigorously for 30 seconds.
4. Strain the mixture into a martini glass.
5. Garnish with a lemon twist.

Preparation Time and Cooking Time:

Time:
Preparation Time: 5 minutes
Cooking time: 0 minutes
Temperature:
Serve chilled.
Serving Size:
1 martini

Nutritional Information:
Calories: 170
Fat: 0 g
Carbohydrates: 5 g
Protein: 0 g

Substitutions for Ingredients:
- Vodka: Gin
- Amaretto di Saronno liqueur: Disaronno liqueur
- Simple syrup: Agave nectar
- Lemon juice: Lime juice

Variations:
- Add a splash of orange juice for a sweeter flavor
- Add a splash of cranberry juice for a tart flavor

Tips and Tricks:
- Use freshly squeezed lemon juice for the best flavor.

Storage Instructions:
Store in an airtight container in the refrigerator for up to 3 days.

Reheating Instructions:
Not applicable.

Presentation Ideas:
Serve in a chilled martini glass with a lemon twist garnish.

Garnishes:
Lemon twist

Pairings:
Cheese platter

Suggested Side Dishes:
Antipasto platter

Troubleshooting Advice:
If the martini is too strong, add a splash of orange juice or cranberry juice.

Food Safety Advice:
Consume responsibly.

Food History:
The Amaretto di Saronno Martini is a modern twist on the classic Italian liqueur, Amaretto di Saronno.

Flavor Profiles:
Sweet, tart, and citrusy.

Serving Suggestions:
Serve as an aperitif or after-dinner drink.

Related Categories

Cooking Method: N/A

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Region: Italian

Taste: Sweet, Nutty, Almondy, Creamy