Ingredients with Measurements:
- 1 cup freshly squeezed lemon juice
- 1/2 cup agave nectar
- 4 cups ice cubes
- 1/2 cup water
Special equipment needed:
- Blender
Step-by-step instructions:
1. In a blender, combine the lemon juice, agave nectar, and water.
2. Add the ice cubes and blend until smooth and slushy.
3. Taste and adjust sweetness as needed by adding more agave nectar.
4. Pour into glasses and serve immediately.
- Time:
Preparation time: 5 minutes
- Cooking time: None
Temperature:
- Serve chilled
Serving size:
- Makes 4 servings
Nutritional information:
- Calories: 120
- Fat: 0g
- Carbohydrates: 32g
- Protein: 0g
- Fiber: 0g
- Sugar: 28g
- Sodium: 5mg
Substitutions for ingredients:
- Honey or maple syrup can be used instead of agave nectar.
- Lime juice can be used instead of lemon juice.
Variations:
- Add fresh mint leaves for a refreshing twist.
- Use sparkling water instead of still water for a fizzy slushie.
- Add a shot of tequila for an adult version.
Tips and tricks:
- Use freshly squeezed lemon juice for the best flavor.
- Adjust sweetness to taste by adding more or less agave nectar.
- For a thicker slushie, use less water and more ice cubes.
Storage instructions:
- Agave-lemonade slushies are best served immediately, but can be stored in the freezer for up to 1 hour before serving.
Reheating instructions:
- None
Presentation ideas:
- Serve in tall glasses with a slice of lemon on the rim.
Garnishes:
- Fresh mint leaves
- Lemon slices
Pairings:
- Grilled chicken or fish
- Summer salads
Suggested side dishes:
- Grilled vegetables
- Corn on the cob
Troubleshooting advice:
- If the slushie is too sweet, add more lemon juice to balance the flavors.
- If the slushie is too tart, add more agave nectar to sweeten it.
Food safety advice:
- Use clean and sanitized equipment when preparing the slushies.
- Store any leftovers in the freezer for up to 1 hour.
Food history:
- Lemonade has been a popular drink for centuries, with origins dating back to ancient Egypt.
Flavor profiles:
- Sweet and tart with a refreshing citrus flavor.
Serving suggestions:
- Serve as a refreshing drink on a hot summer day.
Related Categories
Cooking Method: N/A
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Taste: Refreshing, Sweet, Tart, Tangy, Fruity