Jordanian Recipes

Asseer Rumman with Beef
Asseer Rumman with Chicken
Asseer Rumman with Fruits
Asseer Rumman with Lamb
Asseer Rumman with Nuts
Asseer Rumman with Vegetables
Beef and Almond Mansaf
Beef Mansaf with Caramelized Onions
Chicken Jameed Soup
Chicken Mansaf with Pine Nuts
Chicken Mansaf with Rice
Classic Mansaf with Yogurt Sauce
Ga'at with Caramelized Onions and Nuts
Ga'at with Lamb and Herbs
Ga'at with Mushrooms and Walnuts
Ga'at with Vermicelli and Dates
Grilled Mansaf with Walnuts
Haneeth with Dates
Haneeth with Nuts
Haneeth with Yogurt
Jalamah-Style Eggplant
Jameed and Lentil Stew
Jameed and Spinach Salad
Jameed and Vegetable Stew
Jameed Date Cake
Jameed Fish with Tomatoes
Jameed Lamb Stew
Jameed Soup
Lamb and Chickpea Mansaf
Lamb and Rice Mansaf
Lamb Jameed with Rice
Lamb Mansaf with Toasted Almonds
Lamb Mansaf with Yogurt Sauce
Makloubeh
Persian Mansaf with Barberries
Roasted Vegetable Mansaf
Shuwaa Salad
Slow Cooker Lamb Mansaf
Spicy Lamb Mansaf
Spicy Mansaf with Tahini Sauce
Spicy Shanklish Salad
Stuffed Mansaf with Apricots
Sweet and Sour Mansaf with Dates
Tayabak with Spinach
Traditional Jordanian Mansaf
Vegetarian Mansaf with Chickpeas
Vegetarian Mansaf with Lentils