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Taste
Bitter (from the bitter melon)
Salty
Savory
Spicy
Tangy
Umami-rich
Cooking Method
Region
Dietary
Course Type / Meal Type / Ingredient
Occasion
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Bitter (from the bitter melon) Flavored
Recipes
Japanese-Style Gōyā Chanpurū with Okinawan Shrimp and Ramen Noodles