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Taste
Aromatic
Banana
Banana-Flavored
Buttery
Caramel
Caramel-Y
Caramelized
Cheesy
cheesy
Chocolatey
Chocolaty
Cinnamon
Citrusy
Coconutty
Creamy
Crispy
Crumbly
Decadent
Earthy
earthy
Flaky
Flavorful
Fruity
Garlicky
Herbaceous
Herbal
Herby
Meaty
Mushroomy
Nutty
Rich
Salty
Savory
Smokey
Smoky
Spicy
Sweet
Tangy
Tart
Umami
umami-rich
Vanilla
Zesty
Cooking Method
Region
Argentine
Dietary
Course Type / Meal Type / Ingredient
Occasion
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Argentine
Recipes
Argentine Curanto en Olla
Argentine Empanadas with Tangoikuk Filling
Baked Chimichurri Chicken Legs
Balcarce Chocolate Cake
Banana and Chocolate Chip Pastafrola
Beef and Sausage Parillada
Buñuelos with Dulce de Leche
Chaqueño Asado
Chimichurri Potato Salad
Chimichurri Shrimp Skewers
Chimichurri Steak Salad
Chorizo-Stuffed Pork Roll with Chimichurri
Cinnamon-Spiced Alfajor de Maicena
Classic Argentine Pastafrola
Dulce de Leche Cake
Dulce de Leche Chocolate Chip Cookies
Formaggetta della Valle Argentina Empanadas
Grilled Asado with Chimichurri Sauce
Grilled Chal with Chimichurri Sauce
Grilled Seré with Chimichurri Sauce
Grilled Steak Chimichurri
Grilled Steak with Chimichurri Sauce
Macarrones de Dulce de Leche con Almendras
Macarrones de Dulce de Leche con Canela
Macarrones de Dulce de Leche con Coco
Macarrones de Dulce de Leche con Frambuesas
Macarrones de Dulce de Leche con Leche Condensada
Macarrones de Dulce de Leche con Plátano
Maíz con Hielo con Dulce de Leche
Maja Maíz Empanadas
Matambre with Grilled Peppers and Feta Cheese
Matambre with Prosciutto and Mozzarella
Matambre with Roasted Potatoes and Bacon
Matambre with Roasted Red Pepper Sauce
Milanesa de Pollo con Salsa de Mostaza
Mushroom and Cheese Empanadas
Orange-Infused Alfajor de Maicena
Pastel de Queso y Dulce de Leche
Pionono with Chocolate and Hazelnut
Pionono with Dulce de Leche and Coconut
Pollo Rostizado with Chimichurri Sauce
Queso de Flor Empanadas
Rogel de Chocolate Blanco
Rogel de Nueces
Rump Steak with Chimichurri Sauce
Steak de Burgo with Chimichurri Sauce
Steak Frites with Chimichurri Sauce
Torta Maria Luisa with Dulce de Leche
Zucchini and Ricotta Empanadas