Cuajada and Garlic Bread
Pan de Higo (Spanish fig bread)
Tarta de Santiago (Spanish almond cake)
Pan de Muerto (Mexican Bread of the Dead)
Bolillo (Mexican crusty white bread roll)
Churros (Spanish fried dough pastry)
Conchas (Mexican sweet bread with a shell-like topping)
Empanadas (Spanish turnovers filled with meat or vegetables)
Magdalenas (Spanish sweet muffins)
Roscón de Reyes (Spanish King's Cake)
Torta de Aceite (Spanish olive oil bread)