Soybean
Yellow soybean paste
Soybean oil
Soybean sprout
soybean
Soybean and Avocado Wraps
Soybean and Broccoli Salad
Soybean and Carrot Fritters
Soybean and Corn Tacos
Soybean and Kale Soup
Soybean and Mushroom Stir-Fry
Soybean and Quinoa Burgers
Soybean and Spinach Frittata
Soybean and Sweet Potato Curry
Soybean and Zucchini Noodles
Doenjang Bokkeum (Stir-Fried Soybean Paste)
Doenjang Gui (Grilled Soybean Paste)
Doenjang Gyeranjjim (Steamed Egg with Soybean Paste)
Doenjang Jjigae (Soybean Paste Stew)
Doenjang Jjim (Steamed Soybean Paste)
Doenjang Jorim (Braised Soybean Paste)
Doenjang Tteokbokki (Spicy Rice Cake with Soybean Paste)
Korean Soybean Paste Soup (Doenjang Guk)
Guk-ganjang Soybean Sprout Salad
Beopju Doenjang Jjigae (Soybean Paste Stew)
Taedonggang-Style Soybean Paste Soup
Khao Kha Mu with Fermented Soybean Paste
Shaanxi Liangpi with Soybean Paste
Agujjim with Soybean Paste
Kongnamul Bap (Soybean Sprout Rice)
Kongnamul Bibimbap (Mixed Rice with Soybean Sprouts)
Kongnamul Dubu-kimchi (Tofu and Soybean Sprout Kimchi)
Kongnamul Guk (Soybean Sprout Soup)
Kongnamul Jeon (Soybean Sprout Pancake)
Kongnamul Jorim (Braised Soybean Sprouts)
Kongnamul Muchim (Korean Soybean Sprout Salad)
Kongnamul Muchim-bokkeum (Stir-fried Soybean Sprouts)
Kongnamul Namul (Soybean Sprout Salad)
Kongnamul-gukbap (Soybean Sprout Soup with Rice)
Soybean Sprout Rice Bowl
Soybean Paste Jaengban Guksu
Soybean Paste Geonjin Guksu
Suksilgwa Doenjang Jjigae (Soybean Paste Stew)
Sungŏ-kuk Doenjang Jjigae (Soybean Paste Soup)
Injeolmi Tteok (Rice Cake with Soybean Powder)
Soybean Oil Baked Chicken
Soybean Oil Fried Rice
Soybean Oil Glazed Carrots
Soybean Oil Grilled Vegetables
Soybean Oil Poached Salmon
Soybean Oil Roasted Nuts
Soybean Oil Roasted Potatoes
Soybean Oil Salad Dressing
Soybean Oil Sautéed Mushrooms
Soybean Oil Stir-Fry
Soybean Sprout and Avocado Sandwich
Soybean Sprout and Carrot Salad
Soybean Sprout and Mushroom Stir-Fry
Soybean Sprout and Tofu Salad
Soybean Sprout Fried Rice
Soybean Sprout Kimchi
Soybean Sprout Pancakes
Soybean Sprout Soup
Soybean Sprout Stir-Fry
Spicy Soybean Sprout Salad
Soybean Paste Stew
Sega Lengko with Fermented Soybeans
Soybean and Broccoli Slaw
Soybean and Kale Fried Rice
Soybean and Mushroom Stir Fry
Soybean and Quinoa Salad
Soybean and Spinach Soup
Soybean and Sweet Potato Stew
Soybean and Tempeh Burgers
Soybean and Tofu Stir Fry
Soybean and Vegetable Curry
Hanabiramochi with Chestnut and Soybean Powder
Hanabiramochi with Soybean Powder and Sugar
Kinako Anko Oshiruko (Soybean Flour and Sweet Red Bean Mochi Rice Cake in Sweet Red Bean Soup)
Kinako Oshiruko (Soybean Flour Mochi Rice Cake in Sweet Red Bean Soup)
Kinako Shiratama Oshiruko (Soybean Flour and Tapioca Mochi Rice Cake in Sweet Red Bean Soup)
Kuri Kinako Oshiruko (Chestnut and Soybean Flour Mochi Rice Cake in Sweet Red Bean Soup)
Korean Perilla Leaf Salad with Soybean Sprouts
Asian Tofu and Soybean Sprout Wrap with Avocado Cream
Asian-inspired Avocado and Soybean Sprout Sushi Roll
Avocado and Soybean Sprout Banh Mi
Vegetarian Korean Bibimbap Sandwich with Soybean Sprouts and Avocado
Vegetarian Vietnamese Banh Mi with Soybean Sprouts and Avocado Mayo
Grilled Shrimp and Soybean Salad with Quinoa
Soybean and Edamame Salad with Grilled Steak
Asian Slaw Salad with Ginger Soybean Oil Dressing
Beijing-style Zhajiangmian (Noodles with Soybean Paste)
Caesar Salad with Creamy Soybean Oil Dressing
Doenjang Jjigae (Korean Soybean Paste Stew with Kimchi)
Doenjang Jjigae (Korean Soybean Paste Stew)
Edamame (boiled soybeans)
Edamame (Japanese boiled soybeans)
Edamame (Japanese soybeans)
Edamame (Steamed soybeans with sea salt)
Fermented Soybean Paste Marinated Grilled Pork Belly (Samgyeopsal)
Fermented Soybean Paste Soup (Doenjang Jjigae)
Fermented Soybean Paste Soup with Beef and Vegetables
Fermented Soybean Paste Soup with Udon Noodles
Gejang Bibimbap Salad with Soybean Sprouts and Cucumber
Greek Salad with Feta and Soybean Oil Dressing
Grilled Chicken and Soybean Salad with Deviled Egg Dressing
Grilled Chicken Salad with Soybean Oil Dressing
Grilled Soybean Oil Asparagus
Grilled Soybean Oil Bell Peppers and Onions
Grilled Soybean Oil Broccoli and Cauliflower
Grilled Soybean Oil Brussels Sprouts
Grilled Soybean Oil Corn on the Cob
Grilled Soybean Oil Eggplant
Grilled Soybean Oil Portobello Mushrooms
Grilled Soybean Oil Sweet Potato Wedges
Grilled Soybean Oil Zucchini
Grilled Vegetable Skewers with Soybean Oil Marinade
Japanese Style Fermented Soybean Stew with Tofu and Shiitake Mushrooms
Kinako (roasted soybean flour) and Brown Sugar Dango (sweet rice dumplings) with Red Bean Paste
Kinako (Roasted Soybean Flour) Brownies with Matcha Frosting
Kinako (Roasted Soybean Flour) Doughnuts
Kinako (Roasted Soybean Flour) Pudding with Brown Sugar Syrup
Kinako (Roasted Soybean Flour) Pudding with Sweet Potato
Kinako Anpan (Japanese Soybean Flour Red Bean Bun)
Kinako Mochi (Mochi with Roasted Soybean Flour)
Kinako Mochi (roasted soybean flour mochi)
Kinako Mochi with Roasted Soybean Flour
Kongnamul Muchim (Korean Seasoned Soybean Sprouts)
Kongnamul Naengguk (Korean Cold Soybean Soup)
Korean BBQ Beef Bulgogi with Fermented Soybean Paste
Korean BBQ Beef Bulgogi with Fermented Soybean Paste Sauce
Korean Fermented Soybean Paste Stew (Cheonggukjang Jjigae) with Vegetables
Korean Fermented Soybean Stew (Doenjang Jjigae) with Seafood
Korean Soybean Paste Stew (Doenjang Jjigae)
Korean Soybean Paste Stew (Doenjang-jjigae)
Korean Soybean Sprouts Salad (Kongnamul Muchim)
Matcha Swirl Brownies with Kinako (Roasted Soybean Flour)
Miso soup (Japanese soup with soybean paste)
Mochi Brownies with Kinako (Roasted Soybean Flour) Crumble
Quinoa Salad with Lemon Soybean Oil Dressing
Soybean and Mushroom Ramen
Soybean and Vegetable Fried Rice
Soybean Curd and Edamame Salad with Wasabi Dressing
Soybean Curd and Mushroom Hot Pot
Soybean Curd and Vegetable Stir Fry
Soybean Noodle Salad
Soybean Paste Braised Chicken (Dakdoritang)
Soybean Paste Marinated Pork Belly (Ssamjang Samgyeopsal)
Soybean Paste Tofu Soup (Soondubu Jjigae)
Spicy Soybean Paste Fried Rice (Bibimbap)
Vegan Korean Soybean Sprout Soup
Warabi Mochi with Kinako (Roasted Soybean Flour)
Warabi Mochi with Kinako (Roasted Soybean Flour) and Kuromitsu (Brown Sugar Syrup)
Warabi Mochi with Kuromitsu (black sugar syrup) and Kinako (roasted soybean flour)
Fermented Soybean Paste Stew (Doenjang Jjigae)
Korean Soybean Paste Duck Stew
Edamame (Japanese Soybean Appetizer)
Miso Soup (Japanese Soybean Soup)
Kinako Mochi (Roasted Soybean Flour Rice Cakes)
Bibimbap (Korean-style Mixed Rice Bowl) with Imsil-style Soybean Sprouts
Doenjang Jjigae (Korean Soybean Paste Stew) with Pork
Edamame (Steamed Soybeans)
Khao Tom Jeow (Thai Rice Porridge with Fermented Soybean Paste)
Kinako (Roasted Soybean Flour) Brownies
Kinako (Roasted Soybean Flour) Ice Cream
Kinako (Roasted Soybean Flour) Ice Cream with Sweet Adzuki Beans
Kinako (Roasted Soybean Flour) Pound Cake
Kinako Bread (Japanese Soybean Flour Bread)
Kongnamul Juk (Korean Soybean Sprout Porridge) with Beef and Vegetables
Kongnamul Muchim (Seasoned Soybean Sprouts)
Korean Soybean Paste Soup (Doenjang Jjigae)
Korean Soybean Sprouts Side Dish (Kongnamul Muchim)
Miso Soup with Tofu and Wakame (Japanese Soybean Soup)
Oyster and Mushroom Doenjang Jjigae (Korean Soybean Paste Stew)
Soybean Paste Stew (Doenjang Jjigae)
Soybean Paste Stew (Doenjang-jjigae)
Soybean Sprout Stir Fry (Kongnamul Bokkeum)
Kinako Mochi (Roasted Soybean Flour Mochi)
Doenjang Guk (Korean Soybean Paste Soup)
Doenjang Jaecheopgukkal (Korean Clam Soup with Soybean Paste)
Doenjang Jjigae (Korean Soybean Paste Soup with Meat)
Dwenjang Jjigae (Korean Soybean Paste Stew)
Dwenjang Jjigae (Soybean Paste Stew)
Edamame (Japanese Soybean Pods)
Edamame (Japanese Steamed Soybeans)
Japanese Souffle Pancakes with Kinako (Roasted Soybean Flour) Sauce
Kenchin Jiru Soup with Soybean Sprouts and Komatsuna Greens
Kinako (Roasted Soybean Flour) Shortbread Cookies
Kinako Mochi (Sweet Rice Cake with Roasted Soybean Flour)
Kinako Soybean Flour Muffins
Kongnamul Guk (Korean Soybean Sprout Soup)
Kongnamul Mandu Guk (Soybean Sprout Soup with Dumplings)
Kongnamul Naengguk (Korean Soybean Sprout Cold Soup)
Korean Mackerel Soup with Radish and Soybean Sprouts
Korean Soybean Paste (Doenjang)
Korean Soybean Paste Soup with Vegetables
Korean Soybean Paste Stew with Vegetables
Miso soup (Japanese soup made with fermented soybean paste)
Miso Soup (Japanese Soybean Paste Soup)
Seafood and Zucchini Sujebi Soup with Korean Soybean Paste
Soybean and Vegetable Noodle Soup
Vegan Dongchimi Jjigae with Soybean Sprouts
Vegan Korean Soybean Paste Stew
Vegan Nokdumuk Soup with Soybean Sprouts and Vegetables
Vegan Ramen with Soybean Sprouts
Vegetarian Korean Bibimbap with Soybean Sprouts
Grilled Malooga with Garlic and Herbs
Parsley and Parmesan Fish Pie
Sesame-Crusted Tuna Steaks
Parmesan-Crusted Fish and Shrimp Chips with Remoulade
Seafood Bird's Nest with Clams
Seafood Bird's Nest with Scallops
Salmon and Mushroom Pie
Coastal Seafood Chowder with Parmesan Croutons
Grilled Malooga (Beef) Kabobs with Chimichurri Sauce
Shrimp and Crab Alfredo Nest
Vegetarian Tofu Bibimbap
Seafood Curry with Coconut Milk and Vegetables
Tuna and Shrimp Salad with Avocado Dressing
Cioppino (Italian seafood stew)
Crab Cakes with Remoulade Sauce
Grilled Swordfish with Mango Salsa
Pan-Seared Salmon with Lemon Butter Sauce
Shrimp Scampi Linguine
Grilled Lobster Tails with Garlic Butter
Grilled Shrimp Skewers with Garlic Butter
Grilled Scallops with Lemon Herb Butter
Linguine with Clam Sauce
Seafood Paella with Shrimp, Mussels, and Clams
Spaghetti alle Vongole (Spaghetti with Clams)
Grilled Salmon with Lemon Butter Sauce
Pan-Seared Salmon with Mango Salsa
Baked Cod with Parmesan and Herb Crust
Baked Stuffed Clams Entree
Blackened Mahi Mahi Tacos Entree
Cioppino (Italian Seafood Stew)
Coastal Crab Cakes with Parmesan Crust
Crab-Stuffed Lobster Tail Entree
Grilled Halibut with Tomato Basil Relish
Grilled Mahi Mahi with Mango Salsa
Grilled Mahi Mahi with Pineapple Salsa
Grilled Octopus with Lemon and Olive Oil
Grilled Salmon with Lemon and Dill
Grilled Salmon with Mango Salsa Entree
Grilled Tuna Steaks with Lemon Butter Sauce
Grilled Tuna Steaks with Soy Ginger Glaze
Honey Mustard Glazed Salmon with Roasted Vegetables
Linguine with Clams in White Wine Sauce
Lobster Bisque
Lobster Mac and Cheese Nest
Miso Soup with Tofu and Vegetables
Parmesan-Crusted Salmon with Coastal Herb Butter
Parmesan-Crusted Shrimp Scampi
Seafood Bisque Nest
Seafood Gumbo Nest
Seafood Lasagna
Seafood Linguine with Parmesan Crusted Scallops
Seafood Linguine with White Wine Sauce
Seafood Paella Nest
Seafood Paella with Tuna and Shrimp
Shrimp and Scallop Linguine with Garlic Butter Sauce Entree
Tofu and Vegetable Stir Fry
Vegetarian Edamame Dumplings
Vegetarian Mapo Tofu
Vegetarian Miso Soup
Vegetarian Tofu Pad Thai
Baked Salmon with Garlic and Dijon
Cajun Seafood and Tuna Gumbo
Grilled Shrimp and Salmon Kabobs with Chimichurri Sauce
Lobster Ravioli with Tomato Cream Sauce
Pan-Seared Scallops with Garlic Butter
Seafood and Tuna Casserole with Cheesy Herb Crust
Seafood Gumbo with Andouille Sausage and Okra
Seafood Paella
Seafood Risotto
Seafood Risotto with Scallops and Peas
Seafood Stuffed Tuna Rolls with Tomato Sauce
Spicy Tuna and Shrimp Stir-Fry
Tuna and Scallop Kabobs with Garlic Butter
Tuna and Shrimp Curry with Coconut Milk
Tuna and Shrimp Linguine with White Wine Sauce
Tuscan Seafood Soup
Cajun Blackened Tilapia
Chinese Vegetarian Wonton Soup with Soy Sauce
Grilled Malooga with Chimichurri Sauce
Japanese Clear Soup with Tofu and Wakame
Seafood Fra Diavolo (Spicy Italian Seafood Pasta)
Seared Tuna Steaks with Wasabi Mayo
Spicy Edamame Soup
Thai Coconut Curry Soup with Tofu and Vegetables
Tofu and Mushroom Hot and Sour Soup
Vegetarian Pho with Soy Protein