Jamaican Callaloo (Spinach-like Greens)
South African Chakalaka
Jollof Rice
Caribbean Sweet Potato Salad
Ethiopian Lentil Stew
Fried Plantains
Haitian Pikliz (Spicy Pickled Vegetables)
Jamaican Rice and Peas
Moroccan Carrot Salad
Trinidadian Curried Chickpeas