Smoked Gouda and Chorizo Pinwheels
Cheesy Garlic Breadsticks
Bacon-Wrapped Jalapeno Poppers with Cream Cheese Filling
Spinach and Feta Stuffed Mushrooms
Baked Brie with Cranberry and Pecan Topping
Blue Cheese and Walnut Stuffed Dates
Cheddar and Herb Scones with Ham and Mustard Butter
Goat Cheese and Sun-Dried Tomato Tartlets
Mini Quiches with Gruyere Cheese and Bacon
Parmesan and Herb Crackers with Roasted Red Pepper Dip