Ube Mochi - a Pinagong Filipino pastry made with glutinous rice flour and purple yam, a popular ingredient in both Filipino and Asian desserts Pinagong with Coconut Milk Carbonara Pizza with Bacon and Mushrooms Carbonara Pizza with Broccoli and Garlic Carbonara Pizza with Caramelized Onions Carbonara Pizza with Roasted Garlic and Asparagus Carbonara Pizza with Sausage and Peppers
Bibingka Pinagong - a Filipino pastry made with rice flour and coconut milk, with an Asian twist by adding matcha powder to the batter
Chicken Adobo Fried Rice - a fusion dish that combines the classic Filipino adobo flavors with Asian fried rice
Lumpiang Shanghai - a Filipino version of Chinese spring rolls, filled with ground pork and vegetables and served with a sweet and sour dipping sauce
Pancit Palabok - a Filipino noodle dish with a savory shrimp sauce, topped with crispy fried garlic and green onions, and garnished with sliced boiled eggs and calamansi
Pancetta and Egg Pizza
Pepperoni and Mushroom Pizza
Prosciutto and Arugula Pizza
Classic Margherita Pizza
Spaghetti Carbonara Pizza