Pikis de Pollo (Mexican Chicken Skewers)
Blue Corn Pikis with Pueblo Chile Salsa
Pikis with Southwestern Chicken and Avocado Salsa
Ricotta and Orange Pan di Spagna
Piki with Caramelized Onions and Cheese
Piki with Green Chile and Cheese
Piki with Jalapenos and Cheese
Jalapeño Poppers with Chorizo (Mexican Stuffed Peppers)
Ricotta and Nutella Stuffed Crepes
Hualapai Mesquite Flour Pancakes with Agave Nectar
Piki Nachos with Southwestern Pulled Pork and Queso Blanco
Ricotta Cannoli
Guacamole Tostadas (Mexican Avocado Toast)
Italian Ricotta Cake
Lemon Ricotta Cheesecake
Mini Tacos al Pastor (Mexican Pork Tacos)
Queso Fundido with Chorizo (Mexican Cheese Dip with Sausage)
Ricotta Amaretti Tart
Ricotta and Mascarpone Cannoli Dip
Ricotta Chocolate Chip Cookies
Ricotta Tart with Fresh Berries
Ricotta Zeppole with Chocolate Sauce
Tiramisu with Ricotta
Apache Acorn Soup with Wild Rice
Hopi Piki Bread with Mesquite Honey
Laguna Pueblo Blue Corn Mush with Juniper Berries
Navajo Fry Bread Tacos with Bison Meat
Piki Empanadas with Southwestern Beef and Cheese
Piki Enchiladas with Southwestern Sweet Potato and Black Bean Filling
Piki Quesadillas with Southwestern Corn and Tomato Salad
Pima Three Sisters Stew with Blue Corn Dumplings
Southwestern Piki Bread
Southwestern Piki Pizza with Jalapeno and Chorizo
Southwestern Piki Salad with Grilled Chicken and Cilantro Lime Dressing
Southwestern Piki Skillet with Chorizo, Peppers, and Onions
Southwestern Piki Tacos with Spicy Black Beans
Tohono O'odham Mesquite Flour Brownies with Prickly Pear Syrup
Yaqui Cholla Bud Salad with Cactus Fruit Dressing
Zuni Sunflower Seed Pesto with Roasted Squash