Panettone from Milan in Lombardy
Cassoeula (Pork and Cabbage Stew from Milan)
Ossobuco alla Milanese (Veal Shank with Gremolata from Milan)
Panettone (Italian Christmas Cake from Milan)
Carnia-Style Potato Gnocchi
Potato Gnocchi with Sage Butter Sauce
Gnocchi with Spinach and Tomato Cream Sauce
Italian Potato Gnocchi with Truffle Butter and Parmesan
Ossobuco alla Milanese
Gnocchi alla Sorrentina
Baked Gnocchi with Spinach and Ricotta
Gnocchi with Gorgonzola Cream Sauce
Gnocchi with Meat Sauce
Gnocchi with Tomato and Basil Sauce
Potato Gnocchi with Tomato Sauce
Carnian Potato Gnocchi
Carnian Potato Gnocchi with Sausage and Mushrooms
Gnocchi with Mushroom Cream Sauce
Gnocchi with Sausage and Peppers
Italian Potato Gnocchi with Pesto and Parmesan
Northern Italian Potato Gnocchi with Creamy Tomato Sauce
Northern Italian Potato Gnocchi with Meat Sauce
Pesto Potato Gnocchi
Braised Ossobuco in Tomato Sauce
Classic Milanese Osso Buco
Milanese-Style Ossobuco with Saffron and Lemon
Milanese-Style Ossobuco with Saffron and Tomato Sauce
Osso Buco alla Milanese with Saffron Risotto
Osso Buco with Gremolata and Parmesan Risotto
Osso Buco with Lemon and Parsley Gremolata
Slow-Cooked Ossobuco with Creamy Polenta
Slow-Cooked Ossobuco with Gremolata
Veal Osso Buco with Polenta