Fior di Monte and Artichoke Dip
Spessa Artichoke and Spinach Dip
Italian Stuffed Peppers with Rice, Tomatoes, and Mozzarella
Fried Ravioli with Marinara Dipping Sauce
Artichoke and Spinach Dip Stuffed Garlic Bread
Baked Caprese Tomatoes with Mozzarella and Basil
Bruschetta with Tomato, Basil, and Balsamic Glaze
Eggplant Parmesan Bites with Marinara Sauce
Fried Artichoke Hearts with Lemon Aioli
Hot and Cheesy Italian Pinwheels with Pepperoni and Salami
Vegetarian Stuffed Mushrooms with Italian Sausage and Parmesan
Zucchini Fritters with Parmesan and Garlic Aioli