Spanferkel with Caramelized Onions and Bacon
Pork and Sauerkraut Casserole with Bacon and Gruyere Cheese Topping
Bavarian Pork Roast with Sweet and Sour Red Cabbage and Potato Pancakes
German-style Pork Schnitzel with Spaetzle and Red Cabbage
German-style Pulled Pork Sandwiches with Pickled Red Cabbage and Pretzel Buns
Grilled Spanferkel Chops with Spicy Mustard Sauce and Warm Potato Salad
Pork and Sauerkraut Stew with Caraway Seeds and Rye Bread Dumplings
Slow-cooked Spanferkel Shoulder with Beer and Mustard Sauce
Smoked Spanferkel Ribs with Apple and Onion Compote and Potato Gratin
Spanferkel Roast with Sauerkraut and Potato Dumplings
Spanferkel Sausage and Potato Skillet with Caramelized Onions and Mustard Cream Sauce