Schäufele with Apples and Onions
Schäufele with Mushrooms and Cream
Schäufele with Potatoes and Carrots
Schäufele with Red Cabbage and Apples
Schäufele and Cheese Strudel with Apple Compote
German-style Roasted Schäufele with Red Cabbage and Spaetzle
Grilled Schäufele with Mustard Sauce and German Potato Salad
Schäufele Goulash with Paprika, Tomatoes, and Egg Noodles
Schäufele Roulade with Bacon, Onion, and Pickles
Schäufele Sausage with Sauerkraut and Rye Bread
Schäufele Schnitzel with Mushroom Sauce and Spätzle
Schäufele Stew with Carrots, Onions, and Celery
Schäufele with Sauerkraut and Potato Dumplings
Slow-cooked Schäufele with Beer Gravy and Mashed Potatoes