Foie Gras
Cheese and Charcuterie Board with Fig Jam and Baguette Slices
Croque Monsieur Bites with Dijon Mustard Dip
Escargot with Garlic Butter and Baguette Slices
Foie Gras Terrine with Baguette Toasts
French Onion Soup with Gruyere Croutons