Kasha Varnishkas with Mushrooms and Onions
Rugelach with Apricot and Walnut Filling
Babka with Chocolate and Cinnamon
Blintzes with Cheese and Blueberry Sauce
Brisket with Carrots and Potatoes
Challah Bread Pudding with Raisins and Cinnamon
Gefilte Fish with Horseradish and Beet Relish
Kasha Varnishkas with Caramelized Onions and Mushrooms
Matzo Ball Soup with Eastern European Flavors
Potato Latkes with Sour Cream and Applesauce
Tzimmes with Sweet Potatoes and Prunes