Baked Manchet with Cheese
Poisson Cru with Coconut Milk
Poisson Cru with Lime and Coconut
Poisson Cru with Passion Fruit
Escargots de Bourgogne with Raw Oysters (French Poissons Crus)
Bouillabaisse with Fresh Seafood (French Poissons Crus)
Coquilles Saint-Jacques (French Poissons Crus)
Salade Niçoise with Raw Tuna (French Poissons Crus)
Tartare de Saumon (French Poissons Crus)