Mushroom Tataki
Hamachi Crudo with Citrus and Soy
Octopus Carpaccio with Sesame Dressing
Salmon Carpaccio with Ponzu Sauce
Scallop Ceviche with Yuzu Dressing
Seared Ahi Tuna with Soy Ginger Sauce
Shrimp and Vegetable Tempura with Dipping Sauce
Spicy Tuna Tartare
Tuna Tataki with Avocado and Wasabi Mayo
Yellowtail Jalapeño Sashimi