Water Caltrop and Vegetable Stew
Boscatella di Fiavè with Tomatoes and Basil
Caciotta di Montemauro and Walnut Stuffed Peppers
Tomino del Talucco with Spinach and Artichoke Hearts
Grilled Zucchini Roll-Ups with Goat Cheese and Mint
Roasted Red Pepper and Artichoke Dip
Caprese Salad
Stuffed Mushrooms
Bruschetta
Crostini with Roasted Tomatoes and Ricotta
Eggplant Caponata
Grilled Vegetable Antipasti Platter
Marinated Olives
Tomato and Mozzarella Skewers
Spicy Water Chestnut and Tofu Stew
Vegetable and Water Chestnut Stew
Water Chestnut and Broccoli Stew
Water Chestnut and Carrot Stew
Water Chestnut and Cauliflower Stew
Water Chestnut and Chickpea Stew
Water Chestnut and Lentil Stew
Water Chestnut and Mushroom Stew
Water Chestnut and Spinach Stew
Water Chestnut and Sweet Potato Stew