Baked Polenta with Gorgonzola and Walnuts
Baked Prosciutto-Wrapped Asparagus
Baked Ricotta and Spinach Stuffed Shells
Eggplant Parmesan Bites
Roasted Garlic and Tomato Bruschetta
Baked Artichoke Dip
Baked Stuffed Mushrooms
Baked Caprese Salad Skewers
Baked Sausage and Peppers
Baked Zucchini Fries with Marinara Sauce