Pesarattu with Curry Leaves Chutney
Gavvalu Pesarattu
Capsicum Ponganalu
Spinach Ponganalu
Saggubiyyam Pesarattu
Idli with tomato chutney (South Indian breakfast staple from Andhra Pradesh)
Masala omelette (Indian-style omelette with spices and vegetables)
Ven Pongal (South Indian savory rice and lentil porridge)
Dosa (South Indian crepe made with fermented rice and lentil batter)
Idli (steamed rice and lentil cakes)
Idli sambar (South Indian breakfast dish with lentil cakes and vegetable stew)
Kandi pachadi (Andhra Pradesh-style chutney made with toor dal)
Pesarattu (Andhra Pradesh style moong dal dosa)
Pesarattu (Andhra Pradesh-style moong dal dosa)
Upma (Indian breakfast dish made with semolina)
Upma (Indian semolina breakfast dish from Andhra Pradesh)
Upma (South Indian breakfast dish)